What harmful chemicals are in your food?

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5 chemicals that make our food toxic (and how to avoid it!)

  1. Bisphenol A, also known as "BPA".
  2. Bromine vegetable oil, also called "BVO".
  3. Benzoate preservatives, also called "BHT, BHA, TBHQ".
  4. Parapluoro-catanoic acid, also called "PFOA".
  5. Azodicarbonamide.
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